This is one of the most frustrating situations we see in restaurants.
This is under the kitchen appliances: pipes and hoses that have been installed in such a way that food debris is certain to get caught behind them and yet there is no way a broom or mop can reach those areas.
This sort of situation is a recipe for pest conducive conditions and pest breeding and activity.
We showed ownership what it looked like down here, and after some choice expletives, the only solution they were left with was to hope that their sanitation team would take the time and effort to get down and dirty and clean behind here.
Needless to say, you can only expect what you inspect, so if your team knows you don't check up on them, they will probably be prone to wander from the prescribed course.
Get down yourself from time to time and see what your kitchen actually looks like.
You're our only hope.
Ew York City will be back next week.
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